Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mongolian minced beef. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mongolian Minced Beef is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mongolian Minced Beef is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mongolian Minced Beef:
- Make ready meat
- Make ready 500 gr minced beef
- Get 8 cloves minced garlic
- Get 2 tbsp Shaoxing cooking wine
- Get 1 tbsp garlic powder
- Make ready 1 tsp blackpepper
- Make ready sauce
- Make ready 1/4 cup soy sauce
- Take 1/4 cup chicken stock
- Get 1 tbsp honey/sugar
- Take 2 tbsp garlic chilli sauce
- Get 2 tbsp corn starch
- Get other
- Take 1 bunch spring onion
- Take 2 tbsp cooking oil
- Prepare 10 pcs button mushroom (optional)
- Get 1 pcs Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap this up for this exceptional food mongolian minced beef recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
