22/10/2020 13:45

Recipe of Speedy Simple Ground Beef Stroganoff

by Olga Bush

Simple Ground Beef Stroganoff
Simple Ground Beef Stroganoff

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, simple ground beef stroganoff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Ground Beef Stroganoff is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple Ground Beef Stroganoff is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Ground Beef Stroganoff:
  1. Get ground beef
  2. Get green bell pepper, sliced
  3. Take onion, sliced thinly
  4. Prepare champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
  5. Prepare cooking cream
  6. Prepare crushed black pepper
  7. Take onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  8. Prepare worcestershire sauce
  9. Get oil
Steps to make Simple Ground Beef Stroganoff:
  1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
  2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
  3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
  4. Add cooking cream. Simmer for about five minutes, and it's done.

So that is going to wrap it up for this exceptional food simple ground beef stroganoff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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