Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, beef w/ corn & cream of mushroom. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef w/ Corn & Cream of Mushroom is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Beef w/ Corn & Cream of Mushroom is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef w/ corn & cream of mushroom using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef w/ Corn & Cream of Mushroom:
- Prepare Beef Sirloin
- Prepare Onions
- Prepare Garlic
- Make ready Water
- Prepare Corn
- Get Cream of Mushroom (condensed)
- Take McCormick Broiled steak seasoning
- Take Black pepper
Steps to make Beef w/ Corn & Cream of Mushroom:
- Season beef sirloin with McCormick broiled steak seasoning
- Heat pan with a little oil. Saute the sliced onions and bits of garlic.
- Add the seasoned beef and cook until meat turns light brown. Add water and let it simmer until meat is tender.
- Add the cream of mushroom and the corn. Add water if needed.
- Season the mixture with black pepper. Let it simmer making sure meat is tender.
- Note that a little sugar and water can be added if sauce is too salty.
So that is going to wrap it up for this special food beef w/ corn & cream of mushroom recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
