25/09/2020 02:16

Recipe of Speedy Crock pot beef vegetable soup

by Cameron Andrews

Crock pot beef vegetable soup
Crock pot beef vegetable soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crock pot beef vegetable soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crock pot beef vegetable soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crock pot beef vegetable soup is something that I have loved my whole life. They are fine and they look wonderful.

Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. Crock Pot Beef Vegetable Soup takes me right back to the cozy days of my childhood, when the savory smell would greet us coming home from school. It's the kind of meal that our mom would throw together in the morning on busy days in the slow cooker and let simmer all day. This easy vegetable beef soup is hearty and filling thanks to lots of vegetables and tender chunks of beef.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot beef vegetable soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock pot beef vegetable soup:
  1. Prepare 1 tbsp extra virgin olive oil
  2. Prepare 1 lb beef meat- cut into 1-inch cubes
  3. Prepare 2 tsp sea salt
  4. Get 1/4 tsp black pepper
  5. Make ready 1 small yellow onion- diced
  6. Get 2 gloves garlic- minced
  7. Make ready 2 carrots- peeled and finely chopped
  8. Take 4 tomatoes- diced
  9. Prepare 3 tbsp tomato sauce
  10. Prepare 200 ml cooking sour cream
  11. Prepare 1 tsp dried oregano
  12. Get 1 red pepper- cut into pieces
  13. Take pieces Broccoli- cut into
  14. Prepare Chopped fresh parsley- for dressing in the end

You can brown them first or you can skip this step, but with soup recipes I generally recommend browning the meat as it makes for a better broth with great flavor! This is another delicious soup I like to make in the crock pot. This slow cooker vegetable beef soup is easy. Try some crock pot vegetable beef soup today!

Steps to make Crock pot beef vegetable soup:
  1. In a large skillet, heat the oil over medium high. Add the beef and sprinkle with 1 teaspoon salt and pepper. Brown the beef on all sides, disturbing it as little as possible on each side so that it develops nice coloring.
  2. Once the beef is lightly browned (it won’t be all the way cooked through), remove it to a 6-quart slow cooker.
  3. To the pan, add the onion. Cook and stir until the onion is beginning to soften, about 3 minutes. Stir in the garlic and let cook 30 seconds.
  4. To the slow cooker, add the carrots, broccoli, red pepper, diced tomatoes in their juices, tomato sauce, cooking sour cream, oregano and remaining 1 teaspoon salt.
  5. Cover and cook on low until the beef and vegetables are tender. Serve hot, sprinkled with fresh parsley.

This slow cooker vegetable beef soup is easy. Try some crock pot vegetable beef soup today! Today we have a fun and easy Crock pot vegetable Soup recipe to share. This recipe is crazy easy because there isn't much chopping involved. Here is an easy crock pot vegetable beef soup recipe that is easy to throw together.

So that is going to wrap this up for this exceptional food crock pot beef vegetable soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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