Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, french dressing beef jerky. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
French Dressing Beef Jerky is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. French Dressing Beef Jerky is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have french dressing beef jerky using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make French Dressing Beef Jerky:
- Get As needed salted beef see my recipe
- Get 2 tablespoons French dressing
Steps to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that is going to wrap this up with this exceptional food french dressing beef jerky recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
