Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, colorful minced beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Colorful Minced Beef is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Colorful Minced Beef is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have colorful minced beef using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Colorful Minced Beef:
- Take 250 gr minced beef
- Make ready 1 green bell pepper, diced
- Prepare 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Take 1 tsp grated garlic
- Take 1 tbsp oil
- Get 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Get 1 tsp honey
- Make ready 1 carrot, peeled, sliced thinly
- Take 1 cup mushrooms (I used shimeji)
- Prepare 1 dash crushed black pepper
Instructions to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
So that’s going to wrap this up for this special food colorful minced beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
