Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aglio olio and corned beef bits. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Aglio Olio and Corned Beef bits is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Aglio Olio and Corned Beef bits is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have aglio olio and corned beef bits using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aglio Olio and Corned Beef bits:
- Take 1/2 packet spaghetti
- Take 4 tbsp olive oil
- Prepare 4 tbsp finely diced corned beef (see pic)
- Make ready 2 tbsp minced garlic (use 4 cloves if using crushed garlic)
- Make ready 1 tsp chilli flakes (add extra if prefer it spicy)
- Prepare Pinch salt (to taste)
- Take 1-2 tbsp finely chopped parsley or corriander
- Make ready Dash pepper
Steps to make Aglio Olio and Corned Beef bits:
- Prepare spaghetti- cook al-dente & drained. Cook corned beef following instructions/directions on the packaging. Slice and finely diced. Prepare the rest of the ingredients.
- Heat olive oil over medium heat. Add garlic and corned beef and cook until slightly golden brown. Add chilli flakes and few seconds after that, add spaghetti. Season with some salt and ground pepper. Sprinkle some chopped parsley/coriander. Serve warm.
So that is going to wrap it up with this exceptional food aglio olio and corned beef bits recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
