Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corned beef potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corned Beef Potatoes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Corned Beef Potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Potatoes:
- Prepare 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Prepare 2 Tbsp butter
- Take 1/2 onion, minced
- Make ready 200 gr corned beef
- Get 1 medium carrot, small diced
- Prepare 100 gr green beans, cut into small pieces
- Make ready 100 gr frozen corn
- Prepare 1/2 tsp salt or to taste
- Make ready 1/4 tsp white pepper powder or to taste
- Take 1/2 tsp nutmeg powder
- Get 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
So that’s going to wrap this up with this exceptional food corned beef potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
