Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, salted beef. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Salted Beef is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Salted Beef is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook salted beef using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salted Beef:
- Make ready Brine
- Get 4 drops red food color/ beet juice
- Get 3 tablespoons Chinese black vinegar
- Prepare 1/4 cup crushed black pepper corns
- Get 6 cups water divided
- Make ready 3 tablespoons canning salt
- Prepare 1 tablespoon curing salt, Prague powder
- Make ready 3 leaves bay leaf
- Prepare 3 teaspoon granulated onion powder
- Make ready 1-1/2 teaspoon granulated garlic powder
- Get Beef
- Prepare 1 pound beef loin
Steps to make Salted Beef:
- Trim the fat and remove all you can of the the silver skin membrane.
- Crush the pepper corns. Mix the salts in a cup of warm water, mix with vinegar and food coloring. Get the bay leaves.
- Mix with the rest of the water give it a stir. Put the beef loin in a ziploc bag. Now pour the brine into the bag. Fill a bowl with water. Submerge the bag in to the water allowing air to escape from the bag. Now seal it leaving just the beef and brine, and no air. Put into a bowl and set into the refrigerator for a week to 10 days.
So that is going to wrap it up with this exceptional food salted beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
