Step-by-Step Guide to Make Award-winning Slow Cooker Roast Beef

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooker roast beef. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Roast Beef is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Roast Beef is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker roast beef using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Roast Beef:

1. Get 1 roast (shoulder, rump, arm, whatever looks good to you!)
2. Make ready 1/2 can Coca Cola
3. Get 2 cubes Beef bouillon flavor
4. Prepare 0.5-1 bag baby carrots
5. Prepare 1-2 cans Irish potatoes
6. Make ready 1-2 slices purple onion (break apart)
7. Take Lawry's Seasoned Salt (cover meat & vegetables)
8. Prepare Mrs. Dash Table Blend (cover meat & vegetables)
9. Get Garlic Powder (cover meat & vegetables)

Steps to make Slow Cooker Roast Beef:

1. Remove roast from fridge and rinse
2. Turn crock pot onto low then add the roast
3. Cover bottom of crock pot with Coca Cola
4. Add the beef cubes to the bottom of the crock pot (in the coke). One left of the roast and one on the right.
5. Rinse needed amount of baby carrots and add them to the crock pot.
6. Shake Lawry's, Mrs. Dash, and Garlic Powder over roast and even vegetables if needed.
7. Cut 1-2 full slices of onion then break them apart over the roast.
8. After about 3-4 hours, flip the roast. Make sure to move vegetables so the roast is flat on the bottom in the juice.
9. Move some onions to sit on top of the roast. Scrap any potatoes that may have become stuck to the side.
10. Reapply all 3 seasonings to the newly exposed roast (and vegetables if you like).
11. Cook on low for around 6-7hours. Longer it cooks, the more tender it will become.
12. Keep an eye on moisture and vegetables. If not enough juice is made by the roast, add some water. (Not so it covers the entire roast)

So that is going to wrap it up with this special food slow cooker roast beef recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!