Step-by-Step Guide to Make Favorite Beef paye with pressure cooker

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef paye with pressure cooker. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef paye with pressure cooker is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef paye with pressure cooker is something which I have loved my entire life.

Paya is a traditional south Asian dish, made with trotters (or hoof) of a cow, goat, buffalo or sheep and cooked with various spices. This is an old recipe, pretty much as I've been doing it ever since I can remember, and not far removed from how my mother did it when she was raising three. This beef stew was made for us when we were just infants. Beef, carrots and potatoes taste like they simmered all day, but I coated the beef with seasoned flour before browning it.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef paye with pressure cooker using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef paye with pressure cooker:

1. Take Beef paye 2 katwa le or saf Kar Lena
2. Take 1 pyali oill
3. Prepare 4 chamch lehsan adrek paste
4. Get 1 chamch haldi
5. Take 1 /2 chamch namak
6. Make ready 1 chamch pisi Lal Mirche
7. Get 4 Bari size pyaz silais Kar le
8. Prepare 1 pyali dahi
9. Take 6 chamch paya masala
10. Get 2 chamch Pisa dhaniya

Best thing is that you can make it any time you're craving something warm and hearty, since this Instant Pot Beef Stew recipe has. Pressure Cooker Beef Stew - a hearty beef stew with potatoes, carrots, green beans, and tomatoes can be on the table in minutes when you use a pressure cooker. I'm just going to say it - I love my pressure cooker. Lots of people are scared of them, I know.

Instructions to make Beef paye with pressure cooker:

1. Paye le saf Kar le cooker me oil Dale or pyaz Kat Kar Dal de pyaz ko brown nahi Karna pyaz ka kacha pn khatem ho Jaye to paye Dal de
2. Ghob bhone phir lehsan adrek paste dale haldi Dale bhunayi sath Karte Jaye
3. Pisi Lal Mirche namk Pisa dhaniya Dale chamch se bhonti jaye
4. Dahi Dal de paya masala Dal Kar sare maslo ki khub bhunayi Karein ta kacha pn khatem ho Jaye
5. Masala bhunne ki khushbo ane lage to 8 gillas Pani dale or preshar cooker ko band Kar de ghanti ghomne lage GI
6. 15 minute tak cooker chalaye or phir chola band Kar de masala bhun Jaye or salan ka oill upper a Jaye to 2 gillas Pani shorbe ke lye Dal de aek ubal Dene ke baad Dem wali anch Par 5 rakhe or oill upper a Jaye to chola band Kar de Hara dhaniya see garnish Karein bhut asan paye na 7_8 ghante intazar na koi allag see ubalne ka jhanjht bhut esy paya recipi redy to serve

I'm just going to say it - I love my pressure cooker. Lots of people are scared of them, I know. This Classic Beef Liver Pate is creamy and smooth; an excellent appetizer or side to other beef meals. Made for keto and keto/carnivore dieters. If you do well with carbs, break out the sourdough French bread!

So that’s going to wrap it up with this exceptional food beef paye with pressure cooker recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!