19/11/2020 02:27

Recipe of Ultimate Easy One Pot Beef & Mushroom Stroganoff

by Mittie Willis

Easy One Pot Beef & Mushroom Stroganoff
Easy One Pot Beef & Mushroom Stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy one pot beef & mushroom stroganoff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy One Pot Beef & Mushroom Stroganoff is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy One Pot Beef & Mushroom Stroganoff is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy one pot beef & mushroom stroganoff using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy One Pot Beef & Mushroom Stroganoff:
  1. Prepare ground beef
  2. Get mushrooms, chopped (I use white button or baby portabello)
  3. Get dried thyme
  4. Get garlic powder
  5. Get onion powder
  6. Make ready salt
  7. Take cream of mushroom soup
  8. Make ready milk
  9. Make ready low sodium beef broth
  10. Take egg noodles - uncooked
  11. Get sour cream
  12. Take additional salt, and pepper,
Steps to make Easy One Pot Beef & Mushroom Stroganoff:
  1. In a large, deep sided sautee pan over medium heat begin browning ground beef, chopping up to crumble. When beef is about half done add mushrooms, thyme, garlic powder, onion powder and salt. Continue cooking, stirring frequently until beef is cooked through.
  2. Turn heat up to med-high. Add soup, milk and beef broth. Stir to combine. Add egg noodles and stir to coat. Bring to a boil. Reduce heat to med-low, cover, with lid tilted to vent slightly. Simmer 10-12 minutes or until noodles are tender and sauce has absorbed by about half.
  3. Turn heat down to low and stir in sour cream until combined. Taste and add salt and pepper if desired. Let sit uncovered 5 minutes to thicken. Enjoy.
  4. Note: If sauce seems too soupy before adding sour cream turn up to med and simmer vigorously uncovered for a couple more minutes to reduce. Then follow steps above.

So that’s going to wrap it up for this exceptional food easy one pot beef & mushroom stroganoff recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.