09/08/2020 06:30

Recipe of Perfect Red Bean and Ground Beef Stew

by Hulda Hubbard

Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red bean and ground beef stew. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Red Bean and Ground Beef Stew is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Red Bean and Ground Beef Stew is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Prepare 2 pound ground beef
  2. Get 15 ounces red beans
  3. Make ready 15 ounces diced tomatoes
  4. Prepare 1-1/2 pint beef broth
  5. Take 5 leaves bay leaf
  6. Make ready 1 cup sliced celery leaves included
  7. Get 1 cup diced onion
  8. Take 1/4 cup ground paprika
  9. Prepare 2 tablespoons maple syrup
  10. Take 2 tablespoons dijon mustard
  11. Get 1 teaspoon salt
  12. Make ready 1 teaspoon ground black pepper
  13. Take 2 teaspoon granulated garlic powder
  14. Take 3 tablespoons tomato paste concentrated
  15. Make ready 1/2 cup heat roasted pepper +1/4 cup juices
  16. Make ready To taste cayenne pepper
  17. Take To taste grated Parmesan cheese
  18. Make ready 2 tablespoons capers + 1 tablespoon juices
  19. Take 2 cups canned straw mushrooms drained
  20. Get 1/2 stick butter
Instructions to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that’s going to wrap this up with this exceptional food red bean and ground beef stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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