How to Prepare Perfect Beef bacon & asparagus carbonara

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef bacon & asparagus carbonara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef bacon & asparagus carbonara is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Beef bacon & asparagus carbonara is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have beef bacon & asparagus carbonara using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef bacon & asparagus carbonara:

1. Get Spaghetti or any pasta you prefer
2. Take 2 eggs (add more if you want your sauce extra silky)
3. Make ready 4 strips beef bacon (with fat)
4. Prepare 100 grams thin asparagus
5. Make ready 1 tablespoon butter
6. Take 1/2 cup grated parmesan
7. Take Salt
8. Get Freshly ground black pepper
9. Get 1 cup roughly chopped Italian parsley

Instructions to make Beef bacon & asparagus carbonara:

1. Place your pasta in a pot of boiling salted water. Let that cook just before al dente while you prepare the other ingredients.
2. Cut up the beef bacon into smaller strips or cubes and toss it into another pan. Add some butter if you need more fat.
3. Chop the cleaned asparagus into thirds and throw them into the pan along with the beef bacon. Adding a dash of salt will brighten the greenness of the asparagus.
4. Break the eggs and separate the yolks from the whites. Place the yolks into a bowl and add parmesan cheese before mixing well.
5. When the pasta is almost al dente, remove it from the water and add it to the pan of beef bacon and asparagus. Mix well for about a minute - now this part is important - THEN TAKE IT OFF THE HEAT.
6. Pour in the yolks and cheese mixture and mix well so that the eggs don’t scramble. Finish it off with a dash of salt, pepper, chopped parsley.

So that’s going to wrap it up with this exceptional food beef bacon & asparagus carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!