Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, winter special dry fruits laddu. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Winter special Dry Fruits laddu is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Winter special Dry Fruits laddu is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook winter special dry fruits laddu using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Winter special Dry Fruits laddu:
- Prepare 50 gm Edible gum
- Prepare 1/2 cup Ghee
- Take 250 gm Jaggery
- Make ready 15 Dry Dates
- Get 1/2 cup Cashews
- Get 1/2 cup Almond
- Prepare 1/2 cup Raisins
- Make ready 1/4 cup Pistachios
- Make ready 1/4 cup Melon seeds
- Get 1 cup Dry coconut powder
- Make ready 1 tsp Ajwain powder
Steps to make Winter special Dry Fruits laddu:
- Add ½ cup ghee in pan
- Fry gond on low flam (slowly & gradually)
- Fry dry fruits in the same pan for 2 to 3 minutes
- Roast dry coconut powder without ghee for 2 minutes
- Grind dry fruits in mixer
- Dry khajur 12/15 nos. Grind in mixer
- Crush gond
- Mix all ingredients in large bowl & add 1 tsp ajwain powder
- Add 250 gm jaggery in same pan
- As soon as jaggery melts add ¼ cup melon seeds & 1 tbsp water
- Add jaggery syrup in the dry ingredients and mix well
- Now make laddu
So that is going to wrap this up for this exceptional food winter special dry fruits laddu recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
