Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, xmas chocolate fruit cake pt. 1. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Xmas Chocolate Fruit Cake Pt. 1 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Xmas Chocolate Fruit Cake Pt. 1 is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have xmas chocolate fruit cake pt. 1 using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Xmas Chocolate Fruit Cake Pt. 1:
- Take 238 g Dried Fruits Mix Preferably Foodsterr,
- Make ready 75 g Dates Pitted Thinly Sliced,
- Take 50 g Maraschino Cherries Halved,
- Get 50 g Crystallized Ginger Quartered,
- Prepare 75 g Cointreau / Brandy / Dark Rum,
Instructions to make Xmas Chocolate Fruit Cake Pt. 1:
- You can use a Combination of Raisins, Sultanas, Green Raisins, Dried Apricots, Candied Orange Peels, Candied Lemon Peels, Dried Cranberries and Blueberries.
- Ransfer dried fruits mix, dates, cherries and ginger into a large bowl. - - Toss to combine well. - - Transfer into the sterilized jar. - - Add in the Cointreau or any other liqueur you are using. - - Give it a good shake to combine everything well. - - Set this aside in a cool & dry place for 7 to 10 days. - - Give it a good shake every 24 hrs.
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