Recipe of Any-night-of-the-week Oats Chocolate Truffle Cake (no sugar no gluten)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats chocolate truffle cake (no sugar no gluten). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Oats Chocolate Truffle Cake (no sugar no gluten) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Oats Chocolate Truffle Cake (no sugar no gluten) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oats chocolate truffle cake (no sugar no gluten) using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Oats Chocolate Truffle Cake (no sugar no gluten):

1. Get Dry ingredients
2. Get oats powder
3. Prepare baking powder
4. Make ready Cocoa powder
5. Prepare salt
6. Make ready Wet ingredients
7. Take butter
8. Take Honey
9. Take vanilla essence
10. Prepare Milk to make the cake batter
11. Take For frosting
12. Get Semi sweet dark chocolate
13. Get Cream

Instructions to make Oats Chocolate Truffle Cake (no sugar no gluten):

1. In a double boiler add the chocolate chopped in little pieces and add cream. Mix continuously and when mixed properly keep it in freeze to set.
2. Mix dry ingredients in the wet ingredients to make a batter.
3. Transfer the batter in a greased and flour dusted cake tin. And bake until knife inserted in the cake comes out clear.
4. Cool the cake first meanwhile make a honey syrup by mixing honey and water. Now cut the cake in two parts. In one part brush honey syrup.
5. Then apply the chocolate ganache layer
6. Now add another layer of the cake on it.
7. And on this brush honey syrup also then add the chocolate ganache layer.
8. Now keep it in freeze for 5 mins to set.
9. On top of cake design by adding chocolate flakes(grate a chocolate bar with a grater), as you like.
10. Again keep it in freeze to set otherwise your chocolate flakes can get melted easily.
11. And finally the cake is ready to serve. Enjoy:)

So that’s going to wrap it up with this special food oats chocolate truffle cake (no sugar no gluten) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!