Recipe of Any-night-of-the-week Persian style meatballs spaghetti

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, persian style meatballs spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Persian style meatballs spaghetti is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Persian style meatballs spaghetti is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have persian style meatballs spaghetti using 11 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Persian style meatballs spaghetti:

1. Get 150 g spaghetti
2. Prepare 200 g ground beef
3. Prepare 1 medium onion, grated
4. Prepare 1 bell pepper, finely chopped
5. Get 1 potato, thinly sliced
6. Get 1 can tomato, diced
7. Make ready 3 Tbsp tomato paste
8. Make ready Salt- chili powder to tast
9. Prepare 1 Tsp turmeric
10. Take 1 Tsp cinnamon
11. Take Extra olive oil

Instructions to make Persian style meatballs spaghetti:

1. In a bowl with ground beef, add grated onion. Season with salt- pepper, and also add turmeric and cinnamon. Mix all ingredients together well.
2. Give small ball shapes to the meat and fry them in a pan until meatballs are brown.
3. Then, add tomato paste to the meat balls and heat for 2 minutes and set aside.
5. In a separate pan, heat the oil and saute chopped bell peppers for 5 minutes. Add diced can tomato to the bell pepper and fry for 2-3 minutes, then pour fried bell pepper and tomatoes over the meat balls, gently stir.
6. Your sauce is ready.
7. Now, in a pot, bring to boil water, add some salt, 1 Tbsp oil and spaghetti.
9. Cook it for 10 minutes then drain the spaghetti using a colander.
10. Now pour 3 Tbsp oil in the pot, let it hot, then lay on sliced potatoes as you see in the image,
11. Then pour par cooked spaghetti top of the potatoes
12. And at the end pour meatballs over the spaghetti.
13. Cover the pot with a lid and let spaghetti cook for 20 minutes over medium to low heat.
14. Once spaghetti is cooked, you would serve spaghetti but there is surprise at the bottom of pot, yes it’s crispy fried potatoes that is called ‘ tah dig’ in Persian cuisine and it is speciality of Iranian cuisine.
19. Ingredients

So that is going to wrap this up for this exceptional food persian style meatballs spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!