Recipe of Super Quick Homemade Exploding chocolate lava cheesecake cookie cup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, exploding chocolate lava cheesecake cookie cup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Exploding chocolate lava cheesecake cookie cup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Exploding chocolate lava cheesecake cookie cup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook exploding chocolate lava cheesecake cookie cup using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Exploding chocolate lava cheesecake cookie cup:

1. Get cookie cup recipe
2. Take butter
3. Make ready flour
4. Prepare white sugar
5. Take egg yolk
6. Make ready Cheesecake recipe
7. Take creamcheese
8. Make ready white sugar
9. Get egg
10. Take vanilla extract
11. Take milk
12. Make ready chocolate ganache
13. Get milk
14. Prepare dark chocolate

Steps to make Exploding chocolate lava cheesecake cookie cup:

1. Prepare cookie cup by beating butter and sugar until smooth, add egg yolk, flour. Mix well and keep refrigerate at least 1 hour before use. Line cookie dough in a small cake mold (4 inch diameter). Then bake at 180C for 10 min.
2. Making cheesecake batter by beating creamcheese, sugar. Add egg, vanilla extract and milk. Blend until smooth
3. Prapare chocolate ganache by warming milk in microwave and melting chocolate in warm milk until smooth.
4. Assemble the cheesecake cup. Fill the cup base with a thin cheesecake batter layer then bake at 180 C for 5 min. Fill chocolate ganache to almost the top of the cup, leave thin space to fill cheesecake layer on the top of the cup. Bake at 180C for 10 min.
5. Chill the cheesecake cup in the fridge for at least 2 hr
6. When ready to serve, microwave the whole cheesecake cup for 30 sec. then top with a scoop of ice cream to explode the lava out from the cup.

So that is going to wrap it up with this special food exploding chocolate lava cheesecake cookie cup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!