How to Make Speedy Spaghetti with The Lot Vegetable Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with the lot vegetable sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with The Lot Vegetable Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:

1. Make ready 500 gr spaghetti
2. Take 4 carrots
3. Take 100 gr mushroom
4. Get 100 gr corn kernels
5. Take 100 gr green peas
6. Get 250 gr mince beef
7. Make ready 1 red capsicum
8. Prepare 1 green capsicum
9. Make ready 1 yellow capsicum
10. Get 500 gr tomato paste
11. Get 1 brown onion
12. Make ready 350 gr shredded mozarella cheese
13. Make ready 1/4 cup water for the sauce
14. Prepare Water to boil spaghetti
15. Prepare 2 tbsp cooking oil
16. Get 1 tsp salt

Steps to make Spaghetti with The Lot Vegetable Sauce:

1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
8. Enjoy healthy and delicious spaghetti with the loved ones.

So that’s going to wrap it up with this special food spaghetti with the lot vegetable sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!