Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, breakfast fatty. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Breakfast Fatty is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Breakfast Fatty is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have breakfast fatty using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Breakfast Fatty:
- Prepare Bacon
- Make ready Maple Sausage
- Prepare Eggs
- Take Cream Cheese
- Prepare Sharp Cheddar Cheese (shredded)
Steps to make Breakfast Fatty:
- Scramble eggs
- Cube cream cheese and add to eggs.
- In a gallon size zip lock bag, roll sausage flat and even until it takes the shape of the bag. Cut the sides open, a pull back. Place the scrambled eggs and cream cheese on the sausage, and add the cheddar cheese.
- On a piece of parchment paper, lay out the bacon and and form a basket weave 'blanket' (it's easier than you think)
- Using the zip lock bag, roll the sausage into a log, and place on bacon.
- Using the paper, roll bacon around the stuffed sausage log.
- Place Fatty on the grill, with indirect heat at 275º for 2 hours, or internal temp is 160º.
- Then place Fatty over heat to crisp bacon to your liking.
- Slice and enjoy!
So that’s going to wrap this up with this special food breakfast fatty recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
