Easiest Way to Make Any-night-of-the-week Ham Brunch Bagels

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, ham brunch bagels. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ham Brunch Bagels is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Ham Brunch Bagels is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have ham brunch bagels using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham Brunch Bagels:

1. Take 8 thin slices honey ham
2. Take 3 slice maple bacon
3. Make ready 4 slice sharp cheddar cheese
4. Get 2 onion bagels
5. Make ready 2 tbsp honey mustard
6. Prepare 2 tbsp mayonnaise
7. Prepare 1 handful of arugala
8. Get 2 tbsp poppy seed dressing
9. Get 1 tbsp brown sugar

Steps to make Ham Brunch Bagels:

1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
4. Toast in a 450° oven for approximately one minute or until bagel is crispy.
5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey

So that’s going to wrap this up for this exceptional food ham brunch bagels recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!