Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked/tawa pomfret. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked/tawa pomfret is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked/tawa pomfret is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked/tawa pomfret using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked/tawa pomfret:
- Prepare 2-3 Pomfret fish (cleaned and sliced)
- Make ready For marination
- Take 3 tbsp yoghurt
- Make ready 1 tbsp ginger-garlic paste
- Get 1 tbsp red chilli powder
- Make ready 1 tbsp chaat masala (optional)
- Get 1 tbsp coriander powder
- Take to taste Salt
- Prepare leaves Onion rings to garnish with coriander
- Take 2 tbsp olive oil
Steps to make Baked/tawa pomfret:
- Mix the above ingredients to make a fine paste and apply all over the fish both sides
- Cover the mixture and keep for 30mins at room temperature
- Set the oven temp to 350 deg f and bake for 20min flipping over in between
- Garnish with freshly chopped onion rings/coriander leaves
So that’s going to wrap it up for this exceptional food baked/tawa pomfret recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
