13/07/2020 03:05

Recipe of Quick Easy Italian cheese bread sticks

by Dean Mack

Easy Italian cheese bread sticks
Easy Italian cheese bread sticks

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy italian cheese bread sticks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Italian cheese bread sticks is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Italian cheese bread sticks is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook easy italian cheese bread sticks using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Italian cheese bread sticks:
  1. Get 1 pack crescent rolls
  2. Make ready 1 cup shredded Colby jack cheese (8 oz) divides in half
  3. Take 1/2 teaspoon Italian seasoning
  4. Prepare 2 tablespoons grated Parmesan cheese
Instructions to make Easy Italian cheese bread sticks:
  1. Preheat oven to 375 and spray a baking sheet or line with foil.
  2. Unroll crescents into one sheet and firmly pinch the perforated seams so it makes one big piece. Sprinkle half of the cheese on the lower half of the dough and fold over the top half. Use a fork to press the edges shut and sprinkle remaining cheese, herbs and parmesan on top.
  3. Use a sedated knife and cut almost all the way through making 8 breadsticks. Bake 15-20 min. Serve with marinara sauce.

So that is going to wrap it up with this exceptional food easy italian cheese bread sticks recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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