08/11/2020 11:05

Step-by-Step Guide to Prepare Ultimate Simple grilled pork chop rice plate with eggs recipe

by Bettie Copeland

Simple grilled pork chop rice plate with eggs recipe
Simple grilled pork chop rice plate with eggs recipe

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple grilled pork chop rice plate with eggs recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple grilled pork chop rice plate with eggs recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Simple grilled pork chop rice plate with eggs recipe is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple grilled pork chop rice plate with eggs recipe using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple grilled pork chop rice plate with eggs recipe:
  1. Make ready pork steak pieces of
  2. Take condense milk
  3. Take butter milk
  4. Get soy sauce
  5. Take chopped garlic (powder is fine)
  6. Get black pepper
  7. Prepare lemongrass chopped (you can buy frozen kind too)
Steps to make Simple grilled pork chop rice plate with eggs recipe:
  1. Mix all the marinade ingredients together. Now pour the mix on the pork and marinade for at least 3 hours. (overnight will be best)
  2. You can grill the pork chop mesquite grill will be best (it will create the smoky flavor) or just simply cook on cast iron pan.
  3. Enjoy with rice and you can top an egg on your rice.

So that’s going to wrap it up with this exceptional food simple grilled pork chop rice plate with eggs recipe recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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