Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rice and meatballs batch 2. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rice and Meatballs Batch 2 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Rice and Meatballs Batch 2 is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice and meatballs batch 2 using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice and Meatballs Batch 2:
- Prepare 2-1/2 pounds beef meatballs see my recipes
- Get 4 cups cooked jasmine rice
- Get 1 pound mixed vegetables
- Prepare 1-1/2 cup water
- Make ready 1/2 teaspoon kosher salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1 cup creamy Caesar salad dressing
- Take 1 cup zesty Italian salad dressing
- Make ready 2 tablespoons peanut oil
Instructions to make Rice and Meatballs Batch 2:
- Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot hot and add oil. Stir-fry the vegetables for 7 minutes. Add the meatballs.
- After stirfrying the meatballs and vegetables for 10 minutes add the salad dressing. Stir in the dressing then stir in the cooked rice.
- Add water, salt, and garlic cover for 15 minutes, stir and cover again remove from heat allow to rest 12 minutes covered. Serve, I hope you enjoy!!!
So that is going to wrap it up with this exceptional food rice and meatballs batch 2 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
