Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, carne asada marinade. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Carne Asada Marinade is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Carne Asada Marinade is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carne Asada Marinade:
- Get 1.5 pounds skirt or flap steak
- Get 1/4 of an onion, cut into 1/4-inch strips
- Take 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Get 2 Tablespoons lime or lemon juice
- Get 1-1 +1/4 teaspoons kosher salt
- Prepare 1/2 teaspoon sugar
- Get 1/4 teaspoon black pepper
- Take 1/2-1 teaspoon cumin
- Make ready 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Prepare 1/2 teaspoon chipotle powder for smoky heat
- Get 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Take 1 Tablespoon oil
Instructions to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that’s going to wrap it up for this exceptional food carne asada marinade recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
