Step-by-Step Guide to Prepare Quick Apple Cinnamon crescent rolls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple cinnamon crescent rolls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Cinnamon crescent rolls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Apple Cinnamon crescent rolls is something which I’ve loved my whole life. They are nice and they look fantastic.

The Crescent rolls stuffed with apple, cinnamon sugar and Mountain Dew does something similar to magic in the pan. The apple is the queen of autumn foods and you can make miracles with it. If you share my love for anything made with apples, then this cinnamon-apple-crescent roll fantasy is. Today we will be making Apple Cinnamon Crescents The Pin that inspired this video is below! - Thanks Buzz Feed http.

To begin with this recipe, we must prepare a few components. You can have apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple Cinnamon crescent rolls:

1. Take 1 can crecent rolls
2. Make ready 3-4 apples (pealed)
3. Prepare 1 1/2 sticks melted butter
4. Take 1 1/2 cups sugar
5. Take 1 TSP vanilla
6. Make ready 1 TSP ground cinnamon

One of my favorite ways to have crescent rolls. Not a low-fat item, but certainly nice for a tasty treat once in a while! Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat. Cinnamon Apple Crescent Rolls: an easy twist on a simple side for all the kitchen helpers out there.

Steps to make Apple Cinnamon crescent rolls:

1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
2. Peal appel skins and cut into chunks.
3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
6. Let cool. Enjoy!
7. Optional: add marshmallow 5 minutes before done.
8. Broil on low flame for color. Just tried it HUGE HIT!!

Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat. Cinnamon Apple Crescent Rolls: an easy twist on a simple side for all the kitchen helpers out there. Bake up a batch of warm, tender cinnamon rolls! It's easy when you start with refrigerated crescent rolls or dough sheet. Meanwhile, in small bowl, mix powdered sugar and apple juice until smooth.

So that is going to wrap it up for this special food apple cinnamon crescent rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!