Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fingers / french fries. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fingers / French fries is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Fingers / French fries is something which I’ve loved my whole life. They’re nice and they look wonderful.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Serve french fries hot with some any dip or sauce of your choice. Here I have served these crispy finger..like french fries, potato fingers, bhindi rava fry, potato chips, banana chips, karela chips, tortilla chips, corn finally, enjoy homemade french fries with eggless mayonnaise as an evening snack. Drain the french fries on a paper towel to absorb excess oil.
To get started with this recipe, we have to first prepare a few ingredients. You can have fingers / french fries using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fingers / French fries:
- Make ready 3-4 Potatoes
- Make ready 1/2 tbsp Salt
- Make ready 3 tbsp Cornflour
- Get As required Red Food colour (optional)
- Get As required Oil for frying
To make the french fries, boil a vesselful of water with a little salt. Heat the oil in a kadhai and deep-fry a few potato. Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video.
Instructions to make Fingers / French fries:
- Take 3 to 4 potatoes and peel it and cut it into finger shape.
- Dip your fingers into the water and wash it 3 to 4 times.
- After washing take cotton cloth and separate all fingers on the cloth.
- Now add fingers in the bowl and add pinch of food colour, cornflour add salt in the last and mixed it well.
- Now fry your fingers into hot oil medium flame.
- When your fingers looks separate and crispy in the oil than take it out.
- Now your crispy fingers is ready serve it with mayonnaise and souce. Sprinkle some chat masala also.
Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video. Preparing crispy french fries or finger chips is very easy to prepare and is very tasty. Both have fat and salt which should be eaten in very small amounts. Spanish, French and Belgian asserted that they are an exclusive.
So that’s going to wrap this up with this exceptional food fingers / french fries recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
