27/10/2020 15:55

How to Prepare Ultimate Peach Cobbler From Scratch

by Flora Schultz

Peach Cobbler From Scratch
Peach Cobbler From Scratch

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peach cobbler from scratch. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Peach Cobbler From Scratch is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Peach Cobbler From Scratch is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peach cobbler from scratch using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peach Cobbler From Scratch:
  1. Prepare 8 - Fresh peaches peeled, pitted and sliced into thin wedges
  2. Take 1/4 - Cup Sugar
  3. Make ready 1/4 - Cup light brown sugar
  4. Get 1/8 - Tsp ground nutmeg
  5. Prepare 1/4 - Tsp ground cinnamon
  6. Make ready 2 - Tsp cornstarch
  7. Prepare 1 - Juice from a lemon
  8. Take For the Cobbler  Topping
  9. Take 2 - Cups of all-purpose flour
  10. Make ready 1/2 - Cup sugar
  11. Get 1/3 - Cup light brown sugar
  12. Prepare 2 - Tsp baking power
  13. Get 1 - Tsp salt
  14. Get 12 - Tbsps. unsalted butter
  15. Make ready 1/2 - Cup boiling water
  16. Take 1/4 - Tsp Nutmeg
  17. Prepare For Sprinkling
  18. Prepare 3 - Tbsps. Sugar
Steps to make Peach Cobbler From Scratch:
  1. Preheat oven to 400 deg
  2. In a large bowl, combine peaches, 1/4 cup sugar, 1/4 cup light brown sugar,1/4 tsp cinnamon, nutmeg, lemon juice, and cornstarch. Toss to coat evenly, and pour into a 2 quart baking dish (12"X 7-1/2")
  3. Bake for 10 minutes.
  4. Meanwhile, prepare cobbler topping. In a large bowl, combine flour, sugars, baking powder, and salt. Blend in melted butter with your hands or use a pastry blender, until mixture resembles a coarse meal. Stir in boiling water until mixture is combined.
  5. Remove peaches from oven, and drop spoonfuls of topping over them. Spread to cover peaches.
  6. Sprinkle entire cobbler with sugar.
  7. Set your baking dish on a baking sheet because this cobble has a tenancy to boil over and burn on the bottom of your oven.
  8. Bake until topping is golden (about 35 minutes)
  9. Top with ice cream if so desired.

So that is going to wrap it up with this exceptional food peach cobbler from scratch recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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