Steps to Make Homemade Sfouf, Turmeric Cake, Curcuma Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sfouf, turmeric cake, curcuma cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sfouf, Turmeric Cake, Curcuma Cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Sfouf, Turmeric Cake, Curcuma Cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have sfouf, turmeric cake, curcuma cake using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sfouf, Turmeric Cake, Curcuma Cake:

1. Get 700 g flour
2. Prepare 500 g semolina
3. Make ready 700 g sugar
4. Make ready 300 g vegetable oil \ melted butter \ melted ghee
5. Take 500 ml milk
6. Take 10 g yeast
7. Prepare 1 tsp backing powder
8. Get 50 g sugar syrup
9. Prepare 1 1/2-2 tbsp turmeric powder (curcuma) with respect to quality
10. Take The ingredients are for a baking pan with 30 cm

Instructions to make Sfouf, Turmeric Cake, Curcuma Cake:

1. Preheat oven at 180 degrees Celsius.
2. In a deep bowl, mix all dry ingredients together.
3. Make a hole in the middle and add the wet ingredients.
4. Mix gently with finger tips or using a spoon, add milk gradually while mixing, untill you have a thick smooth mixture.
5. Keep in consideration the quality of flour and semolina, that's differ in liquid quantity
6. Coat a baking pan with tahini (sesame paste) or oil then sprinkle some flour over
7. Pour the curcuma cake mixture, spread a desired kind of nuts on top
8. Enter the oven and bake the same as cake is baked for approximately 20 minutes, don't open the oven during baking time
9. When it's well done and gain a beautiful golden brown color, take off the oven, and brunch the surface with some ghee, this will give it beautiful gloss and special taste
10. Keep it aside to completely cool down, then cut as desired, and serve.
11. Enjoy the special taste with a cup of coffee or tea

So that is going to wrap this up for this exceptional food sfouf, turmeric cake, curcuma cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!