Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mare’s chicken with potatoes and peas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mare’s Chicken with Potatoes and Peas is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Prepare 30 small round potatoes halved
- Make ready 1 pound bone in skin on chicken thighs
- Make ready 1 cup seasoned breadcrumbs
- Make ready 1 onion
- Make ready 1 can peas
- Take 5 bay leaves
- Prepare 1 tablespoons olive oil
- Make ready Salt
- Make ready Pepper
- Make ready 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
So that’s going to wrap this up with this exceptional food mare’s chicken with potatoes and peas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
