How to Make Super Quick Homemade Bubble up pizza

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, bubble up pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bubble up pizza is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Bubble up pizza is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook bubble up pizza using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bubble up pizza:

1. Make ready 2 Cans Biscuits the cheap plan ones will do
2. Get 1 Jar pizza sauce Bought or homemade - or you can use 2 small cans of tomato sauce with italian seasoning
3. Make ready 2 cups Shredded Mozzarella Cheese
4. Get 1/2 cup Shredded Cheddar Cheese optional
5. Get Pizza toppings any that you like -we did pepperoni

Instructions to make Bubble up pizza:

1. Preheat oven to 350 degrees. - Spray a 9x13 pan with non-stick spray. - Open the biscuits. Cut each biscuit into fourths (use a pizza cutter -it is faster). - Place them all in the bottom of the pan. - Pour pizza sauce over the biscuits. - Sprinkle Mozzarella Cheese on top.
2. Add any pizza toppings you want. - Sprinkle with a little cheddar cheese over your pizza toppings. (Yum!) - Bake for 25 to 35 minutes (uncover until all the biscuits have bubbled up).
3. Let sit for 5 minutes before cutting and serving.
4. Notes- can be made in the ninja foodie. I put all my ingredients in a bowl and mix, then put it in the greased baking dish topped it with more cheese and pepperoni.

So that is going to wrap this up for this special food bubble up pizza recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!