Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, almond flour cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Almond flour cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Almond flour cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have almond flour cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Almond flour cake:
- Make ready 4 oz(half a Philly bar or 120g) cream cheese room temp
- Get 1/4 cup sour cream
- Prepare 1/4 cup unsalted butter room temp
- Take 1/3 cup granulated Stevia
- Make ready 4 large room temp eggs
- Make ready 1 teaspoon vanilla extract
- Take 1/2 teaspoon almond extract
- Take 212 g blanched almond flour
- Take 2 teaspoons baking powder
- Prepare Pinch salt
Instructions to make Almond flour cake:
- Mix the butter, cream cheese, eggs, sour cream, extracts, and stevia together in a bowl
- Sift the almond flour baking powder together in separate bowl and mix
- Add bowls together and mix (have zero fear of over mixing there is no glutens)
- Pour in loaf pan that is lined with parchment because your lazy and cleaning loaf pans is annoying
- Bake at 340 for 40-50 min, test with toothpick
- Remove from oven, let cool. Set out on plate. Sift top with powdered sweeter, make a icing, or leave as is.. Up to you its your pound cake.
So that is going to wrap it up with this special food almond flour cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
