Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade fermented sauerkraut on hotdogs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Fermented Sauerkraut on Hotdogs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Homemade Fermented Sauerkraut on Hotdogs is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade fermented sauerkraut on hotdogs using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Fermented Sauerkraut on Hotdogs:
- Make ready As needed fermented sauerkraut Batch 9 see my recipe
- Get 1 pound beef hotdogs
- Get 8 hotdog buns
- Make ready As needed Heinz hotdog relish
Instructions to make Homemade Fermented Sauerkraut on Hotdogs:
- Taste sauerkraut if it's too salty rinse. Add to a pan and heat with hotdogs embedded in the sauerkraut.
- Add the relish to the buns ten the hotdogs and sauerkraut. Serve I hope you enjoy!!!!
So that’s going to wrap this up with this special food homemade fermented sauerkraut on hotdogs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
