Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, penne and meatball casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Penne and Meatball Casserole is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Penne and Meatball Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have penne and meatball casserole using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Penne and Meatball Casserole:
- Take penne pasta
- Prepare hamburger
- Take garlic salt
- Get minced onion
- Make ready jars of spaghetti sauce (26oz. each)
- Take shredded mozzarella cheese
- Prepare shredded cheddar cheese
Steps to make Penne and Meatball Casserole:
- Preheat oven to 400°F.
- Mix hamburger, garlic salt and onion thouroughly. Form into 1 inch meatballs and place in skillet. Cook, turning frequently, until cooked through. Approx. 20-25 minutes. You can use store bought meatballs if you want.
- Meanwhile, cook pasta according to package directions.
- In a large bowl mix meatballs, pasta, sauce and 1 cup of mozzarella. Pour into lightly greased 13x9 baking dish. Cover.
- Bake 30 minutes or until bubbly and hot. Uncover and top with remaining cheese. Cook until cheese is melted.
So that’s going to wrap this up for this exceptional food penne and meatball casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
