Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ray's chorizo & diesmillo tacos. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ray's Chorizo & Diesmillo Tacos is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Ray's Chorizo & Diesmillo Tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ray's chorizo & diesmillo tacos using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ray's Chorizo & Diesmillo Tacos:
- Take chopped Diesmillo"boneless beef round"
- Prepare beef chorizo
- Take limes squeezed
- Prepare garlic salt
- Make ready salt
- Make ready cumin
- Get orange juice
- Prepare garnish
- Take mexican cheese
- Prepare onions & cilantro
- Take chili salsa
- Get avocados
- Take tortillas
Steps to make Ray's Chorizo & Diesmillo Tacos:
- start by marinating meat with all ingredients. Chop chorizo finely and also add to meat.let marinade atleast 2hours
- cook meat in hot skillet till all juice evaporates.heat tortillas on hot griddle.assemble as you like.
So that’s going to wrap it up with this special food ray's chorizo & diesmillo tacos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
