Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, balsamic/rosemary chicken tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Balsamic/Rosemary Chicken Tacos is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Balsamic/Rosemary Chicken Tacos is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook balsamic/rosemary chicken tacos using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Balsamic/Rosemary Chicken Tacos:
- Make ready 1 lb. Chicken; cut into 1 inch pieces
- Prepare 1 Tbsp Fresh Rosemary; cut in small pieces
- Get 2 cloves garlic or more
- Take 2 Tbsp balsamic Vinegar
- Get 3/4 tsp. kosher salt
- Prepare 1/8 tsp. red crushed pepper
- Get 2 Tbsp extra virgin olive oil
Steps to make Balsamic/Rosemary Chicken Tacos:
- Whisk together chicken, garlic, balsamic vinegar, salt, red crushed pepper, and rosemary until blended well.
- Drizzle in olive oil and toss to coat
- Marinate for 1 hour or overnight.
- In pan, add 1 tablespoon olive oil and fry chicken, tossing occasionally until cooked. (I burn mine just a tad on both sides)
- Make a taco with chicken, avocado, tomatoes, shredded cheese (i melted mine over chicken), and sour cream! Enjoy!
So that is going to wrap it up for this exceptional food balsamic/rosemary chicken tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
