Recipe of Quick Lightly Spiced Veggie Pasta Bake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lightly spiced veggie pasta bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lightly Spiced Veggie Pasta Bake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Lightly Spiced Veggie Pasta Bake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:

1. Get 1 red onion, finely chopped
2. Prepare 150 g button mushrooms sliced
3. Take 3 cloves garlic finely sliced
4. Get 3 small carrots sliced
5. Prepare 1 pepper sliced
6. Prepare 150 g sprouting broccoli each stem sliced to three pieces
7. Take 1 courgette sliced
8. Take 1 small tin broad beans drained
9. Get 1 small tin sweetcorn drained
10. Prepare 50 g vine tomatoes cut into quarters
11. Make ready 2 tins chopped tomatoes
12. Take 300 g fresh pasta, penne or rigatoni
13. Get 3 tsp olive oil
14. Make ready 100 g cheddar cheese grated
15. Take 100 g mozzarella sliced or grated
16. Take 50 g Parmesan finely grated
17. Make ready 50 g Moroccan breadcrumbs
18. Get 1 tsp oregano
19. Prepare 1 tsp chilli flakes
20. Make ready Salt and pepper

Instructions to make Lightly Spiced Veggie Pasta Bake:

1. Preheat oven to 200 (180 fan)
2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

So that’s going to wrap it up with this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!