Recipe of Perfect low calorie al pastor pineapple salsa chicken tacos

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, low calorie al pastor pineapple salsa chicken tacos. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

low calorie al pastor pineapple salsa chicken tacos is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. low calorie al pastor pineapple salsa chicken tacos is something which I have loved my whole life. They are nice and they look wonderful.

Serve the pork in warm corn tortillas. Garnish with finely diced onion, cilantro, Pineapple-Jalapeno Salsa and cotija. Serve with a squeeze of lime. Spice up traditional tacos for your next Mexican dinner.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low calorie al pastor pineapple salsa chicken tacos using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make low calorie al pastor pineapple salsa chicken tacos:

1. Get 2 lb boneless skinless chicken breast
2. Make ready 1 small onion chopped
3. Prepare 1/2 each red and yellow peppers chopped
4. Make ready 1 each cumin, minced garlic, s&p, chili pepper to taste
5. Prepare 1 can mango, apricot, pineapple or whatever salsa you desire
6. Prepare 2 tbsp evoo
7. Make ready 1 packages American shredded cheese blend
8. Take 1 romaine lettuce
9. Make ready 1 packages sour cream
10. Prepare 1 tomato chopped
11. Get 1 can no salt added sweet corn

Where do the calories in Taco Cabana Add-on, Pineapple Salsa come from? Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations. Do you fancy some delicious low-calorie chicken tacos?

Steps to make low calorie al pastor pineapple salsa chicken tacos:

1. trim fat from chicken breast and chop into an inch bite size peices
2. chop all veggies
3. heat oil over medium heat
4. add all veggies and chicken and cook until no longer pink
5. add all spices and about a half cup of salsa
6. serve over romaine and top with remaining ingredients- I like to add a little more salsa too

These values are recommended by a government body and are not CalorieKing recommendations. Do you fancy some delicious low-calorie chicken tacos? No wonder Tacos Al Pastor is second name for Al Pastor because THE best way to enjoy charred, juicy, sweet and spicy Al Pastor meat is to wrap it in soft tortillas with some zesty salsa, more pineapple and red onion. These simple ingredients bring out the flavor of gajjillo chili marinade. This grilled pineapple salsa recipe comes from Lauren Grier at Climbing Grier Mountain.

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