Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white rice and stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
White rice and stew is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. White rice and stew is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have white rice and stew using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make White rice and stew:
- Get rice
- Prepare tattasai
- Make ready tarugu
- Get tomatoes
- Prepare Seasoning
- Prepare tspn curry powder
- Prepare oil
- Make ready Meat
- Prepare Vegies
- Prepare Spring onion
Instructions to make White rice and stew:
- Ki yi perboiling shinkafa sannan ki dafa, idan ta dahu sai ki kwashe a food flask
- Ki dafa nama ki soya, sai ki zuba cefanen da kika markada. Ki zuba seasoning da curry. Idan ta kusa dahuwa sai ki zuba spring onion
- Ki nemi plate, ki yanka spring onion, ki rubuta next a sama da spring onion din, sai ki zuba grated carrots ki yi crossing a x din ta sauko ta zama v
- Ki rubuta level din a kasa da spring onion amma banda v
- The stew
- Ki jera shinkafar da veggies kamar haka
- Rice
- Serve
So that’s going to wrap this up for this special food white rice and stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
