Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, green bean stir fry (lebanese style) *vegan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Get 1 kg frozen cut green beans
- Get 2 brown onions
- Prepare 1 tsp salt
- Get 3 tbsp cooking oil
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
So that is going to wrap this up for this exceptional food green bean stir fry (lebanese style) *vegan recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
