Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no yeast strawberry glazed doughnut. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
No Yeast Strawberry Glazed Doughnut is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. No Yeast Strawberry Glazed Doughnut is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook no yeast strawberry glazed doughnut using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make No Yeast Strawberry Glazed Doughnut:
- Prepare For the doughnut
- Take 2 cups self-raising flour
- Take 1 cup sugar
- Prepare 1 cup milk
- Take 1/2 cup oil
- Make ready 2 eggs
- Prepare 1 tbsp vanilla extract
- Take For the glaze
- Get 1 cup sifted icing sugar
- Prepare 1 tbsp strawberry jam
Instructions to make No Yeast Strawberry Glazed Doughnut:
- Preheat the oven to 160 C
- In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
- Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
- For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.
So that is going to wrap this up for this exceptional food no yeast strawberry glazed doughnut recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
