Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, vegan banana bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Banana bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegan Banana bread is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana bread:
- Take 3 bananas
- Make ready 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Prepare 60 ml agave syrup or honey
- Take 1 tbls vanilla flavor
- Get 1 tbls vinegar
- Make ready 150 gr oat flour
- Get 50 gr wheat flour
- Get 3 tbls cocoa
- Take 1 tbls baking powder
- Take 1/2 tbls baking soda
- Prepare 100 gr ground hazelnut or almonds
- Make ready 1 teaspoon cinnamon
- Make ready 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that’s going to wrap it up for this exceptional food vegan banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
