Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, belizean chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Belizean Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Belizean Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook belizean chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Belizean Chicken:
- Prepare 20 Boneless Chicken Thighs (fat trimmed and rinsed)
- Take 2 tbs Annatto paste or ground seeds
- Prepare 1 tsp cumin
- Make ready 2 tbs ground garlic
- Make ready 1 tsp ground black pepper
- Get 1 tsp onion powder
- Make ready 1/3 cup Worcestershire sauce
- Make ready 10-12 oz Beef broth or chicken Bouillon/Beef-Chicken base Base with the eqivalant in water
- Get 2 tbs white flour
Steps to make Belizean Chicken:
- Note: Annatto paste can be found at most mexican markets in small packs or you can order it on amazon. Look for "El Yucateco Paste Achiote".
- Mix all above ingredients in a blender.
- Pour the mix in a sealed container with the chicken
- Fridge for 2-3 hours, no more
- Barbecue it until dark brown with a crust.
So that is going to wrap it up with this exceptional food belizean chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
