Easiest Way to Prepare Award-winning Easy Chicken Alfredo

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken alfredo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Alfredo is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Chicken Alfredo is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy chicken alfredo using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Alfredo:

1. Make ready Rotini pasta or pasta of your choice
2. Make ready Olive oil
3. Get Shallots
4. Take Garlic
5. Get Fresh thyme
6. Get Fresh rosemary
7. Take Italian seasoning
8. Take classico Alfrefo sauce
9. Take Parmesan cheese
10. Get Red pepper flakes (or to taste)
11. Get Cooked shredded chicken (i used leftover chicken i had previously roasted, rotisserie chicken would work great here too)
12. Prepare Broccoli floret (Blanched)
13. Make ready Freshly ground black pepper to taste

Instructions to make Easy Chicken Alfredo:

1. Cook pasta in boiling salted water until al dente.
2. Strain and set aside. In same pot add olive oil, shallots,garlic and all herbs and spices. Saute until shallots are traslucent.
3. Add both jars of alfredo sauce to pot along with the red pepper flakes and parmesan cheese. Heat through.
4. Add shredded chicken and blanched broccoli florets. Stir and heat through.
5. Add cooked pasta to pot and stir.
6. Serve pasta with an extra sprinkle of cheese on top and garlic bread. Enjoy!

So that is going to wrap it up with this exceptional food easy chicken alfredo recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!