Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fresh tuna burger. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fresh Tuna Burger is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fresh Tuna Burger is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh tuna burger using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fresh Tuna Burger:
- Get 1 lb Fresh Tuna steaks cubed
- Get 3 each Scallions chopped
- Prepare 1 tbsp Capers
- Prepare 12 each Calamari black olives - no pits
- Prepare Salt and pepper
- Make ready Soft buns
- Prepare Lemon juice
- Take Mayo
- Take Tomatoes
Steps to make Fresh Tuna Burger:
- Put together chopped tuna, capers, green onions, olives. Put in freezer for 5 minutes. Take out and put through a food processor, make 4 patties.
- Olive oil in skillet. On moderately high heat, cook each burger - only turning once. 3 minutes on each side. Golden brown on each side.
- Serve with lemon juice, salt and pepper. Mayo spread on a bun.
So that’s going to wrap this up for this exceptional food fresh tuna burger recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
