Recipe of Ultimate Stuffed Cheese Pastry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, stuffed cheese pastry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Cheese Pastry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stuffed Cheese Pastry is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed cheese pastry using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed Cheese Pastry:

1. Make ready 🌻For the dough: 1 whole egg 1 egg white Salt to taste 2 Tbsp sugar 50ml oil 300ml warm milk 7g yeast 700g flour 50g softened butter
2. Get 🌻For the Filling:300g grated mozzarella cheese 100g cheddar cheese 1/4 cup chopped coriander 2 chopped green chillies Salt to taste 1/2 tsp red chilli flakes Pinch of black pepper

Instructions to make Stuffed Cheese Pastry:

1. Take a big mixing bowl add 1 egg, egg white, salt & sugar whisk well then add oil, warm milk & yeast mix well then add flour & soft butter mix well. - Then kneed into a soft dough, cover with cling film and leave in a warm place for 2-3 hour or till dough double in size. - Mix all filling ingredients in bowl and set aside.
2. Transfer the dough on a floured surface and kneed it again with soft hands then divide the dough into 4 parts and make a round ball shape cover and leave it 15-20 mins. - Roll out each dough ball to 20-22 cm round shape. - Then divide into 8 parts like triangles shapes using the help of a pizza cutter or sharp knife.
3. In Each triangle make small 3 slits with pizza cutter or knife. - - Stretch the edges of each triangle piece use the help of your fingers and then put the stuffing on the edge of dough. Fold the pointed corner of the triangle over the top of the edge and fold under the edge. Egg wash then bake for 20-25 mins at 180° C till nice golden colour. - Serve immediately with your favourite sauce. - Enjoy !

So that’s going to wrap it up with this exceptional food stuffed cheese pastry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!