Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bean, white corn and pepper salsa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bean, White Corn And Pepper Salsa is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bean, White Corn And Pepper Salsa is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bean, White Corn And Pepper Salsa:
- Take Green peppers
- Make ready Yellow, Red and Orange pepper
- Get -2 jalapeño (depending on how spicy you want it)
- Make ready red onion
- Prepare White corn
- Take Beans (any kind)
- Prepare Italian dressing
- Take Salt
Instructions to make Bean, White Corn And Pepper Salsa:
- Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
- Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
- Add diced red onion.
- Add Italian dressing. you can add as little or as much Italian dressing as you like
- Store in airtight container for 4+ hours. Add salt right before serving
- You can serve this with tortilla chips or eat it as is or even top it on a burrito!
So that is going to wrap this up for this exceptional food bean, white corn and pepper salsa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
