Simple Way to Prepare Quick Delicious Miso Ramen

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, delicious miso ramen. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Delicious Miso Ramen is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Delicious Miso Ramen is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook delicious miso ramen using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Delicious Miso Ramen:

1. Take Chinese-style (ramen) noodles
2. Take worth Grated garlic
3. Get worth Grated ginger
4. Prepare finely chopped Finely chopped green onion
5. Get Pork (thinly sliced and chopped)
6. Prepare Bean sprouts
7. Get Doubanjiang
8. Prepare Miso
9. Get Soy sauce
10. Prepare Sake
11. Take Chicken soup stock granules
12. Make ready Wei-yu chicken soup stock base
13. Prepare Salt and pepper
14. Prepare Soy sauce
15. Take Water
16. Make ready Minced green onion
17. Get Favorite toppings

Instructions to make Delicious Miso Ramen:

1. Chop all the ingredients. Be sure to cut the meat into long, thin strips! Also boil the water for the noodles.
2. Add sesame oil to a pot and heat. Add garlic, ginger, and finely chopped onion and stir fry. Once it's fragrant, add doubanjiang and continue stir frying.
3. When it has been stir fried for a bit, add water and bring to a boil. Reduce to low heat and add soy sauce, sake, chicken soup stock, Weipa Chinese soup base, salt and pepper.
4. Before boiling the noodles, cook the bean sprouts in hot water and set aside. This helps you save water.
5. Lastly use the miso to adjust the flavor to your liking. Simmer a little over low heat. Boil the noodles in the meantime!
6. Once the noodles are boiled, put into a bowl, and then pour in the hot soup!
7. Mound the bean sprouts in the middle, and sprinkle green onions and it's finished. This time I used char siu pork and a marinated boiled egg as toppings.

So that’s going to wrap it up for this exceptional food delicious miso ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!